KingzKitchenn Policy

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To book, there is a $500.00 minimum for groups of people 2-4 guests. 

For groups over 10 there is a $1,000 minimum no exceptions. 

20$ Consultation Fee Required to Create Menu, Plan Your Event and Timeline, will go towards final deposit.  

All clients MUST pay a deposit for catering, private dinner services, and meal prep. 

Pricing varies; it is based off of the amount of people you are feeding at your event, travel fee, any addons and special requests that you may have.

All deposits are non-refundable if you decide to cancel. An invoice will be emailed to every customer after every purchase.

The deposit will be 50 % of your total and your remaining balance will be due 5 days prior to your event giving the chef enough time to prepare. 

Any late payments will result in a 50 dollar late fee. Failure to pay will result in your event being cancelled. 

We are a Registered Official Business of Maryland and we do charge sales tax. 

WE WILL NEED A DEPOSIT. IT IS REQUIRED WHEN BOOKING, ALL DEPOSITS ARE NON-REFUNDABLE IF YOU DECIDE TO CANCEL.